
Seeing as we do NOT have a Chipotle here. ((I know. I know. It should be illegal)) I decided to try and attempt them at home. Well ... they were a HUGE success. So, I decided to share the recipe. Anything that says Roasted Red Peppers ... Feel free to use any kind of pepper you would like. I just can't do spicy while nursing.
Chicken:
roasted red pepper to taste
1 tsp black pepper
2 tsp cumin powder
2 tbls oregano
6 whole garlics
1/2 red onion
1/2 cup of oil
4 chicken breast
Let chicken sit in marinade for an hour in fridge. Then pop in the slow cooker and cook for about 4 hours. Take out and chop.
Rice:
2 cups of instant rice (Cook)
Add 2 tbls of butter
palm full of chopped cilantro
Squeeze one large lime
Mix all together.
Corn Salsa:
1 can of corn
roasted red pepper to taste
1/4 cup of red onion
palm full of cilantro chopped
juice of one lime
salt and pepper to taste
Mix together.
Guacamole:
2 avocados
2 cloves of garlic chopped
1/4 cup red onion
palm full of cilantro
1 tsp of garlic
1 tomato chopped
1 tsp of sour cream
Okay. The building of the burrito ...
Take one very large ginormous size burrito tortilla. Heat up.
Add good amount of rice.
Add chicken
Add warm black beans
Add corn salsa
Add guacamole
Add sour cream
Add mozzarella cheese
Add tiny bit of lettuce
Wrap that hummer of all burritos up. And EAT THAT BEAST!
YummO. Enjoy!